Same Recipe, New Look!



Four delicious gluten-free Pumpkinickel loaves that add a rich flavor to your meal.

The loaves come pre-sliced.



Love it or your money back!*

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Customer Reviews
Gluten Free
Certified Organic
Top 9 Allergen Free

Pumpkinickel Gluten-Free

This naturally cultured bread is topped with pumpkin seeds for a mouthwatering play on pumpernickel. Delightful in any traditional dark rye recipe. Always amazingly organic, gluten free and top nine allergen free, for you!


Net Wt. Per Loaf: 1 lb. 5 oz. (595 g)

Ingredients: Water, Millet Flour*, Sorghum Flour*, Teff Flour*, Quinoa Flour*, Buckwheat Flour*, Psyllium Seed Husk Powder*, Flax Seed Meal*, Sea Salt, Pumpkin Seeds*, Caraway Seeds*, Carob Powder*, Raisin Juice Concentrate*, High Oleic Expeller Pressed Sunflower Seed Oil*.

* Denotes Organic Ingredients

Best if refrigerated after opening for up to 6 weeks.

We only use certified or tested gluten-free flours in our baking facilities.

You’ll love your bread, or we’ll buy it back.

Additional information

Weight5.5 lbs

*Money back guarantee covers dissatisfaction based on taste or texture and/or manufacturing defects.

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