Pack of four loaves. Contains 2 Sourdough and 2 Cinnamon Raisin.
Sourdough Gluten-Free:
INGREDIENTS
Net Wt. Per Loaf: 1 lb. 7 oz. (652 g)
Water, Millet Flour*, Sorghum Flour*, Teff Flour*, Buckwheat Flour*, Quinoa Flour*, Psyllium Seed Husk Powder*, Expeller Pressed Sunflower Seed Oil*, Raisin Juice Concentrate*, Flax Meal*, Sea Salt, Sunflower Seeds*.
* Denotes Organic Ingredients
Cinnamon Raisin Sourdough Gluten-free Bread:
Our naturally cultured Cinnamon and Raisin Sourdough gluten-free bread is the yummiest and rarest of true sourdough offerings. It is slightly sweet with just enough cinnamon, and raisins in every bite.
Always made with only the finest certified and tested gluten-free ingredients.
Ingredients: Water, Organic Millet Flour*, Sorghum Flour*, Raisins*, Quinoa Flour*, Raisin Juice Concentrate*, Buckwheat Flour*, Teff Flour*, Psyllium Seed Husk Powder*, Expeller Pressed Sunflower Seed Oil*, Flax Meal*, Cinnamon*, Sea Salt
*Denotes Organic Ingredients
Additional information
Weight | 5.5 lbs |
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